The IMUSA caldero is the ‘workhorse’ of any Hispanic kitchen due to its versatility and unique design The caldero (or ‘cauldron’ in English) has rounded sides a tight fitting lid and superior heat distribution Calderos are used to cook rice beans braise meat and simmer stews and soups
FEATURES
- Made of Durable Aluminum
- Set includes 2 Bright Red Exterior
- Heats quickly and evenly
- Can be used on both Gas and Electric Stove
- Double Side Riveted Handles for Easy Transport
- Durable and Versatile Perfect for Everyday Cooking
- Tempered Glass Lid with Steam Vent
- Ideal for Rice Beans Braise Meat Simmer Stews Soups and More
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